Pignoletto is a white berry grape typical of the bolognese hills. The
grapes are gathered by hand and transported in cases, once in the wine
cellar they are whole pressed. The must is placed in opened vats, where
within days spontaneous fermentation occurs without temperature
control. When the fermentation has begun, the must is decanted in
500-litre wood casks where it remains with its fine dregs for at least
12 months. It is then bottled and left to age for 6 months. Our
Pignoletto is not subject to stabilization, filtering and clarifying,
must bleeding methods or other procedures of modification used in wine
cellars. Thanks to its natural qualities, it is extremely suitable for
long-term ageing.
lunedì 2 gennaio 2012
Who I Am
The Azienda Agricola Alberto Tedeschi (located on the bolognese hills)
stretches between two municipal districts: Monteveglio, where there are 2
hectares of grapevines and Zola Predosa, where there is a wine cellar.
The vineyard, situated in the Regional Park of Monteveglio Abbey, is
cultivated to be in harmony with and respecting its natural cycles. Any
intervention on the vineyard is used to keep the ecosystem surrounding
the grapevines as lively as possible. We cultivate the Pignoletto native
vine, which comes from the traditional white grapes of the territory.
In the wine cellar, the same natural approach and search for the maximum
character of the harvest is followed up with a wine-making model. This
model allows the grapes to play a leading role in their transformation
into wine, without the intervention of man. Our aim therefore is to make
the grapes express their maximum character, according to the climate of
each year. The territory differentiates the wine and makes it unique.
Appuntamenti 2011
Gusto Nudo Berlin 2011 18-19 Aprile 2009 Sede: Wissmannstraße 32, 12049 Berlin |
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Info: Gusto Nudo | |
Villa Favorita 2011 5-6 Aprile 2009 Sede: Villa da Porto - Monticello di Fara, Sarego (VI) |
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Info: Villa Favorita |
Appuntamenti 2010
Vini di Vignaioli 2010 2-3 Novembre 2008 Sede: Via Giuseppe Di Vittorio - Fornovo (PR) |
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Info: Vini di vignaioli | |
Villa Favorita 2010 6-7 Aprile 2007 Sede: Villa da Porto - Monticello di Fara, Sarego (VI) |
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Info: Villa Favorita | |
VinoTaure 2010 27-28 Marzo 2010 Sede: Château de Pignan - 4 Allée des Acacias 34570 Pignan |
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Info: Villa Favorita |
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